Saturday, February 23, 2013

best places to buy white bean extract and best places to buy it

Cakes, cookies and candy...those delightful delicacies that individuals love, yet know are extremely unhealthy. Packed with empty calories and packed with sugar, eat one and gain a pound. Sugar we realize, we recognize, and many individuals possess a love/hate relationship by using it.

But consuming food with sugar added isn't the only way to obtain "sugar" we have to focus on.

Bread, pasta, and potatoes (in order to name a few) turned into a "sugar" when digested. Yes, sugar! Our gastrointestinal system breaks sugar and food made of starch (carbohydrates) into glucose (sugar) within minutes of consumption; unfortunately, when divided quickly, the sugar gets to the blood stream. This increases blood glucose levels and is also eventually stored as fat. While carbohydrates are the main fuel for the vital organs, way too many "carbs" in your diet can bring about weight gain and increased excess fat.

Give attention to food choices which are slower to digest; good carbs that have more fiber and complicated carbohydrates. While all carbohydrates are often digested, complex carbohydrates take more time to breakdown than simple carbohydrates. Complex carbohydrates include: fruits, vegetables, nuts, seeds, grains, bread, cereal, carrots, rice, potatoes, dry beans and corn; while simple carbohydrates include: candy, ice cream, cookies and also other sweets. Choosing complex carbs over simple carbs can prevent sugar/glucose from being quickly distributed around the blood stream. Ideally, absorption is not going to occur before the food has passed with the stomach and in to the intestines; limiting absorption in to the blood stream (which elevates blood sugar) and ultimately being stored as fat. A lower carb intake will force the body to make use of its fat for energy.

While adjusting your diet to limit your carbohydrate intake is the foremost choice, most of us are responsible for splurging, occasionally as well as daily. Scientific study has discovered a potential solution for the "starch lover" in all individuals! Recent surveys revealed an extract in white kidney beans can neutralize the enzyme Alpha amylase. During digestion, the production of Alpha amylase is necessary for the stop working and conversion of starch into sugar. This unique white bean extract blocks Alpha amylase, thus preventing the rapid introduction to carbs into sugar. Basically, the starches and carbs are allowed to move through the body without getting distributed around the blood stream, affecting blood glucose levels and ultimately being stored as fat. Slimming down and managing your health is a lot easier with this phenomenal medical breakthrough!

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